Lunch
Lunch
Available Monday-Friday, 11:30am-3:30pm
Appetizers
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Soupe A L'Oignon Gratinee
aged Gruyère, croutons
$15
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Chopped Salad
tomato, cucumber, avocado, haricot vert, niçoise olives, basil, sherry-shallot vinaigrette
$17
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Farmer's Market Beet Salad
red & golden beets, creamy goat cheese, chives, aged balsamic
$18
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Classic Steak Tartare
chopped New York strip, cracked black pepper, shallots, Dijon mustard
$23
Entrée portion with fries $34
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Artisanal Country Board
prosciutto, Jambon de Paris, rosette de Lyon, duck terrine, Valençay, Gruyère, Roquefort, herb olives, grilled country bread
$32
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Grilled Artisan Sausage
Riesling-braised sauerkraut, Dijon (entrée portion is served with sauerkraut and roasted potatoes)
Smoked Pork
Bauernwurst (pork, beef)
Boudin Blanc (veal, pork)
Cheddar Pork
Merguez (spicy Lamb)
Duck
One Sausage $12
Two Sausages $22
Three Sausages $26
All Six $45
Petit Brunch
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Omelete Maison
herb goat cheese, spinach, roasted tomatoes, French fries, mixed greens
$21
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Mediterranean Sandwich
grilled eggplant, roasted tomatoes, red bell pepper, pesto, goat cheese, raisin-walnut bread, French fries, mixed greens
$24
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^ Croque Madame
Parisian ham, aged Gruyère, organic sunny side up egg, leafy greens, French fries
$24
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Smoked Salmon Board
two 6 minute organic eggs, lemony dill cream, red onions, capers, grilled country bread
$26
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Grilled Chicken Club
Applewood smoked bacon, Vermont Cheddar, romaine, tomato, aioli, country bread, French fries, mixed greens
$25
Add an Organic Egg $2
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^ Burger D' Alsace
brioche, aioli, caramelized onions, lettuce, tomato, French fries choice of: Cheddar, Gruyère, Roquefort, or Alsatian Munster
$25
Salads
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^ Frisée Aux Lardons
double smoked bacon, two poached eggs, garlic croutons, sherry-shallot vinaigrette
$22
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Salade Fermiére
grilled chicken breast, avocado, tomatoes, arugula, Parmesan Reggiano, sherry-shallot vinaigrette
$25
Entrées
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Moules Frites "Poulette"
Prince Edward Island mussels, pinot blanc, leeks, cream, shallots, parsley, French fries
$26
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Pan-Roasted Chicken Milanese
baby arugula, Parmesan Reggiano, Dijon mustard sauce
$24
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Tagliatelle Provençal
artichoke, roasted tomato, Niçoise olives, roasted garlic, pesto, pine nuts, Parmigiano Reggiano
$25
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Choucroute Garnie
smoked pork & boudin blanc sausages, smoked pork belly, Riesling-braised sauerkraut, juniper berries, steamed potatoes, Dijon mustard
$25
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^ Grilled Scottish Salmon
French lentils, seasonal vegetables, fresh lemon vinaigrette
$34
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Farmhouse Chicken
pan roasted free-range chicken, seasonal vegetables, roasted potatoes, chicken jus
$34
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Steak Frites
Certified Prime hanger steak, red wine-shallot sauce, watercress, French fries
$44
Vegetables & Sides
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Haricot Vert
$10
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Creamed Spinach
$12
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Mixed Vegetables
$10
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Asparagus
$12
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Sauerkraut
$8
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Basket of French Fries
$8